Chandigarh: To enhance entrepreneurial skills and to make the students self-employed, a Live peer-learning workshop on cake baking was organized by Muskan Sharma, a bakery specialist and student of MSc (HDFR) in Home Science college Chandigarh on June 13, 2021.
Certified Baker Muskan gave a hands-on demonstration on baking Pistachio cake on her FB live session. She also discussed tips and tricks of icing and plating on the cake and also satisfied the queries of the audience. The session proved to be interesting and fruitful for all the participants. It witnessed the presence of more than a hundred participants.
Principal professor Sudha Katyal motivated the students to actively participate in such workshops which nourish the entrepreneurial skills of the students and help them to earn while they learn.